Interesting to me is that they make gluten free pretzels. That's good because there are a lot of children allergic to gluten (found in wheat, rye and barley. But on that very package it does have the allergy information about peanuts and tree nuts. Amanda has 2 children in her class who are allergic to wheat and peanuts - so they can't eat these pretzels either because of the risk of ingesting a trace of peanuts.
New Release Spotlight: Erin Quinn-Kong
3 days ago
oh wow...who knew that pretzels would be an issue.....I am reading all kinds of label snow...our book has helped raise awareness for me...and I can't wait till it's published!
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